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  • Appetizers

  • Bacon Wrapped Scallops

    • 13.99

    Jumbo sea scallops wrapped with smoked bacon served on a bed of bacon infused creamed spinach.

  • Conch Fritter

    • 9.99

    Thin sliced conch meat, onions, and celery. Tossed with cumin spiced japanese bread crumbs. Fried and served with rasta sauce.

  • Saku Tuna

    • 12.99

    Local line-caught yellow fin tuna rolled with black fish seasonings, seared rare served over cranberry cabbage with wasabi and pickled ginger & topped with soy sauce.

  • Philly Cheese Steak Eggrolls

    • 9.99

    Sirloin steak thinly sliced grilled with red peppers, onions, mixed with cheddar cheese, wrapped in an eggroll. Served with chipotle ranch.

  • Alligator Bites

    • 9.99

    Creole marinated alligator & jalepeno bites drizzled with chipotle ranch.

  • Saltwater Calamari

    • 9.99

    Lightly fried calamari, served with thai chili sauce.

  • Boneless Wings

    • 9.99

    Our boneless wings are lightly breaded and fried crispy, with your choice of sauce.

    Buffalo Style | Sweet Baby Ray's BBQ | Sweet Thai Chili

  • Buffalo Shrimp

    • 9.99

    8 Shrimp fried and tossed with buffalo sauce.  Served with ranch dressing.  

  • Coconut Shrimp

    • 9.99

    8 Shrimp battered with coconum milk & coconut flakes.  Served with a Thai dipping sauce.

  • Soup

  • She Crab Soup

    • 5.99

    In memory of Miss Wanda, who handed down her family recipe for she crab soup. Her advice, a good stock from crab roe, simmered with lump, claw, and sweet cream, and a dash of hot sauce. Then finished with a creamed sherry and served from the heart.

  • Soup of the Day

    • 4.99

    Experience the world one spoon full at a time, fresh soups made from locally harvested produce, seafood, beef or chicken.

  • Salads

  • House Salad

    • 5.99

    Mixed field greens, rainbow carrots, tomatos, cucumbers, onion, cheddar cheese & croutons.

  • Spinach & Strawberry Salad with Yellow Fin Tuna

    • 12.99

    Spinach, fetta cheese, craisins, strawberries, candied walnuts & grilled blackened yellow fin tuna. Served with poppy seed dressing.

  • Grilled Chicken Ceasar

    • 10.99

    Green leaf lettuce, tomatos, parmesan cheese, croutons, tossed with ceasar dressing. Topped with grilled chicken.

  • Bruschetta Salad

    • 7.99

    Local tomatos, mozzarella cheese, fresh basil, topped with balsamic reduction. 

  • Summer Mandarin Orange Salad with Grilled Chicken

    • 11.99

    Spring Greens, sliced leeks, mandarin oranges, green tomatoes, tossed in a ginger vinaigrette with a marinated chicke breast. 

  • Grill

  • Reuben

    • 11.99

    Corn beef, sourkraut, swiss cheese & thousand island on rye bread.

  • Ribeye Philly Cheesesteak

    • 12.99

    Ribeye chopped and topped with sauteed peppers and onions with melted swiss cheese on a grilled hoagie bun drizzled with garlick/red pepper aioli.

  • Buffalo Chicken Sandwich

    • 9.99

    Hand breaded chicken breast, fried to perfection tossed with house buffalo sauce with a side of ranch. Served on a challa roll with lettuce & tomatos.

  • Saltwater Tacos

    • 12.99

    Your choice of grilled shrimp, mahi mahi, barbacoa, chicken, or pork belly, plated with fresh cranberry cabbage, pineapple jerk sauce & topped with pineapple salsa.

  • Terriyaki Tuna Sandwich

    • 11.99

    Seasoned grilled yellow fin tuna with lettuce, tomato, and terriyaki sauce topped with pineapple salsa, served on a challa roll.

  • Beer cheese BLT

    • 10.99

    candied applewood bacon, peppery watercrest lettuce and fried green tomatoes with melted beer cheese sauce on a grilled sourdough bread

  • French Dip

    • 10.99

    Tender Prime Rib thinly sliced with sweet onion au jus melted pepperjack cheese on a grilled hoagie roll.

  • Open Faced cordon Bleu

    • 10.99

    Grilled chicken breast topped with honey ham, melted swiss cheese, and garlic cream sauce, on grilled sourdough bread.

  • Burgers

  • Black Bean Burger

    • 10.99

    Southwestern style vegetarian black bean burger served with lettuce, sliced tomato & onions on a challa roll.

  • Saltwater Shrimp Burger

    • 10.99

    Jumbo shrimp lightly dusted with seasoned flour, fried, and served on a buttered challa roll with cole slaw.

  • Deck Hand Burger

    • 9.99

    Black angus burger seasoned and grilled then topped with cheddar cheese, served over cirsp romaine lettuce, sliced  tomato & onions on a toasted challa roll.

  • Whiskey Burger

    • 11.99

    Aged ground beef, seasoned with bourbon salt, grilled and topped with caramelized onions, candy bacon, and whiskey infused BBQ sauce. Served on a challa roll with lettuce & sliced tomato.

  • Balsamic Goat Cheese Burger

    • 11.99

    Aged ground beef, seasoned and grilled, topped with North Carolina goat cheese and balsamic glaze. Served on a challa roll with lettuce & sliced tomato.

  • Seafood

  • Catch of the Day

    • Market

    At Saltwater Grill, we take great pride in serving fresh local line-caught fish. Prepared chef's choice to best accent the complex flavors that accompany the vast variety provided by local fisheries, and served with vegetable and starch of the day.

  • Fried Oyster Plate

    • 13.99

    Succulent Wancheese, NC oysters dredged in seasoned flour, lightly fried and served with fries and southern style slaw.

  • Fish & Chips

    • 12.99

    Mahi beer battered & fried. Served on a challa roll with cole slaw and malted tartar.

  • Fried Seafood Plate

    • 16.99

    Flounder, shrimp, and oysters breaded & fried to perfection.

  • Fried Flounder Plate

    • 13.99

    Atlantic flounder, dredged in flour, buttermilk & fried to perfection.

  • Shrimp & Grits

    • 12.99

    Bacon, oven roasted red peppers, smoked gouda cheese grit cakes topped with your choice of sauce. Saltwater style (tomatoes, onions, spinach & marinara sauce) or Creole style (tomatoes, onions, spinach & creole cream sauce).

  • Fried Shrimp Plate

    • 12.99

    Black tiger shrimp, marinated in buttermilk, dredged in flour, lightly fried & served with southern style slaw and fries.

  • Crab Cake Sandwich

    • 11.99

    Generous crab cake topped with creole cream sauce served on a challa roll.

  • Pasta

  • Blackened Chicken Alfredo

    • 13.99

    Blackened and grilled chicken breast, tossed with linguini pasta.  Simmered with saltwater’s own housemade garlic alfredo cream sauce. 

  • Shrimp Basil Pesto Pasta

    • 13.99

    Linguini pasta tossed with fresh basil pesto, parmesan cheese, spinach, pico de gallo and topped with grilled shrimp.